I just kind of threw this dish together at the last minute. The beef, cheese, and bacon remind me of a bacon cheeseburger so I added in some beef broth and a laughing cow cheese wedge to make it a tad bit creamier. Thrown Together Bacon Cheeseburger Soup! No need to add any additional spices. The beef broth adds enough sodium and the laughing cow cheese adds additional flavor. Sooo good, especially on those cold days coming up soon! I just love those chunks of diced tomatoes! Enjoy!
Bacon Cheeseburger Soup
Ingredients:
2.5 oz 93% lean ground beef, cooked (1/2 Lean)
1 oz 2% reduced fat Mexican Cheese
2 slices turkey bacon, cooked and crumbled (1/2 Lean with the cheese)
2 slices turkey bacon, cooked and crumbled (1/2 Lean with the cheese)
1 cup low sodium beef broth (1 Condiment)
1 wedge Light Garlic and Herb Laughing Cow Cheese (1 Condiment)
1/2 cup Italian diced tomatoes in juice (1 Green)
Directions:
Combine all ingredients in a sauce pan and cook over medium high heat until cheese has melted.
1 Serving with
1 Lean, 1 Green (Need 2 more Greens), and 2 Condiments
1 Lean, 1 Green (Need 2 more Greens), and 2 Condiments
